If you’ve ever scrolled through the high-energy world of Dr. Miami, you know it isn’t just “a medical practice.” It feels like a world - unfiltered, cinematic, and wildly intentional. It’s the kind of place where the rhythm of the operating room and the radical transparency of the lens feel designed to demystify an industry that was once kept in the shadows. That feeling comes from Dr. Michael Salzhauer. Michael’s story doesn’t start in a Bal Harbour penthouse. It starts in Rockland County, New York, with a kid who walked away from high school early and found his “restart” in a community college classroom. Driven by a childhood dream of surgery and a pivotal moment watching a Park Avenue doctor work magic on his wife’s lip after an accident, Michael realized early on that plastic surgery wasn’t just medicine—it was the “magic” of transformation. In our conversation, Dr. Miami shares how the road to becoming a global brand was paved with the kind of hustle you don’t see on a viral feed. He arrived in Miami for residency and eventually opened his own doors with $30,000 in a brown paper bag and a lot of nerve. Before the fame, he was in the back of a Boca hair salon, personally running a laser hair removal machine on Saturdays just to keep the lights on. He was a board-certified surgeon doing the “un-glamorous” work because his mentor told him the first rule of the game: you do whatever it takes to provide for your family.
The Weekender: Dr Miami Interview, Faith, Family, Fetty Wap, and the Art of the BBL
Mar 23, 2026
What's Good Miami
Taste is a curious thing. Everyone thinks they have it, but most don’t. It isn’t about what’s trendy or popular; it’s about recognizing the essence of something special, something timeless. It's the difference between a fleeting fad and an enduring classic, between surface-level appeal and deep, lasting impact. At What’s Good Miami, we don’t just chase what’s new; we seek out what’s real, what’s meaningful, and what’s worth your time. From the hidden gems in hospitality, where the warmth of a welcome matters as much as the creativity on the menu, to the cutting-edge cultural moments that define our city, we bring you our Miami. We explore the undercurrents of art and business, the spaces where innovation meets tradition, and where the next big thing is born out of a deep respect for what came before. In a city where everything seems to have a price tag, we’re here to remind you that the best things in life—the things that truly matter—are beyond valuation. See you at the beach. Alan Philips, What’s Good Miami Created by The Marketing Department
Taste is a curious thing. Everyone thinks they have it, but most don’t. It isn’t about what’s trendy or popular; it’s about recognizing the essence of something special, something timeless. It's the difference between a fleeting fad and an enduring classic, between surface-level appeal and deep, lasting impact. At What’s Good Miami, we don’t just chase what’s new; we seek out what’s real, what’s meaningful, and what’s worth your time. From the hidden gems in hospitality, where the warmth of a welcome matters as much as the creativity on the menu, to the cutting-edge cultural moments that define our city, we bring you our Miami. We explore the undercurrents of art and business, the spaces where innovation meets tradition, and where the next big thing is born out of a deep respect for what came before. In a city where everything seems to have a price tag, we’re here to remind you that the best things in life—the things that truly matter—are beyond valuation. See you at the beach. Alan Philips, What’s Good Miami Created by The Marketing DepartmentListen on
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